Browse Books: Cooking / History

We Are What We Eat: A Slow Food Manifesto Cover Image
$26.00
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The Cooking Gene: A Journey Through African American Culinary History in the Old South Cover Image
$16.99
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The Secret History of Food: Strange but True Stories About the Origins of Everything We Eat Cover Image
$27.99
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American Cake: From Colonial Gingerbread to Classic Layer, the Stories and Recipes Behind More Than 125 of Our Best-Loved Cakes Cover Image
$24.99
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And a Bottle of Rum, Revised and Updated: A History of the New World in Ten Cocktails Cover Image
$16.00
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The Encyclopedia of Kitchen Tools: Essential Items for the Heart of Your Home, And How to Use Them Cover Image
$35.00
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Smokelore: A Short History of Barbecue in America Cover Image
$32.95
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American Cuisine: And How It Got This Way Cover Image
$39.95
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This Is a Book for People Who Love Hot Sauce Cover Image
$14.00
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Ten Restaurants That Changed America Cover Image
By Paul Freedman, Danny Meyer (Introduction by)
$23.95
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Mezcal: The Gift of Agave Cover Image
$16.99
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Richmond's Culinary History: Seeds of Change Cover Image
$21.99
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